Meals
“A huge change from my previous school; loads and loads of choices, hot and cold.” — 4th year boy
This week's menus
| Monday | Tuesday | Wednesday | Thursday | Friday | Saturday | Sunday | |
|---|---|---|---|---|---|---|---|
| LUNCH | |||||||
| Soup | Sweet Potato and Lentil Soup | Classic French Onion Soup | Chickpea, Green Olive and Coriander | Cream of Mushroom Soup | Celeriac Soup | Cream Of Leek Soup | Broccoli and Stilton Soup |
| Main | Baked Pork & Leek Sausages & Creamed Potatoes | Chicken, Mushroom and Vegetable Pie | Beef Stew | Spiced Lamb on Baked Naan Breads with Minted Yoghurt & Coriander Oil | Fish Shop Bar Fish Battercrisp Haddock | Pizza Bar - Stone Baked Meat Feast | (British Classic) Slow Cooked Marinated Lamb and Gravy |
| Vegetarian | Pepper Filled With Moroccan Spiced Cous Cous & Glazed Stewed Fruits | Brie & Beef Tomato On Garlic Ciabbatta | Vegetable Lasagne | Mushroom, Leek and Cream Cheese Quiche | Vegetable Stew and Herb Dumplings | Ricotta, Spinach, Green Herbs & Pepper Pasta Bake With Garlic Bread | Cheddar, Red Onion, Rocket Ciabbatta Pizza With Herb Oil Dressing & Chips |
| Vegetables | Petit Pois | Steamed Sweetcorn | Baton Carrots | Green Beans and Olive Oil | Petit Pois | Mediterranean Vegetable Ratatouille | Slow Roasted Root Vegetables |
| Healthy Potato | New Potatoes | Boiled Potatoes | |||||
| Potatoes | Mash Potato | Steamed New Potatoes | Roasted New Potatoes | Deep Fried Chips | Roast Potatoes | ||
| Pasta Bar | Pasta & Cheddar & Blue Cheese Sauce | Pasta with Tomato, Balsamic Vinegar & Roasted Vegetable Sauce | Penne with Tomato & Basil Sauce | Pasta with Bacon and Mushroom Sauce | Pasta with Tomato & Pepper Sauce | ||
| Jacket Potato Bar | Baked Beans | Baked Beans | Baked Beans | Baked Beans | Baked Beans | Baked Beans | Baked Beans |
| Deli Bar | Selection of Fresh Fillings | Selection of Fresh Fillings | Bagel Bar with a Selection of Fillings | Selection of Fresh Fillings | |||
| Salad Bar | Selection of Fresh Salad | Selection of Fresh Salad | Selection of Fresh Salad | Selection of Fresh Salad | Selection of Fresh Salad | Selection of Fresh Salad | Selection of Fresh Salad |
| Hot Dessert | Jam and Coconut Sponge with Custard | Rice Pudding and Jam Sauce | Apple and Blackberry Crumble with Custard | Bread & Butter Pudding with Custard | Apricot Glazed Bread and Butter Pudding | Apricot Pie with Custard | Warm Berry Tarts With Berry Compote |
| Fresh Fruit Cold Dessert | Scones, Jam and Cream Yoghurts, Jelly & Cut Fruit | Traditional Victoria Sponge, Yoghurts, Jelly & Cut Fruit | Chocolate Mousse, Yoghurts, Jelly & Cut Fruit | St Paul's Mess, Yoghurts, Jelly & Cut Fruit | Classic Fruit Trifle Yoghurts, Jelly & Cut Fruit | Cookie Layer Cream, Yoghurts, Jelly & Cut Fruit | Ice Cream Sundae, Yoghurts, Jelly & Cut Fruit |
